Plated Menu
These menu items are served by our amazing waitstaff by person and table
Plated Entrees
Pesto Salmon
Wild caught salmon with our pesto with a touch of cream served with broccolini and pasta
$40
Red Wine braised short Ribs
Tender braised short ribs in a tomato cream sauce served over pappardelle pasta and seasonal veg
$50
Herb Butter Chicken
Butter roasted chicken served with garlic mashed potatoes and roasted vegetables
$35
Seared Scallops
Seared sea Scallops served over a corn puree, crispy shallots and arugula
$65
Chicken Piccatta
Crispy Chicken cutlets in a white wine caper sauce served with fettuccine and roasted broccolini
$40
Chicken Parmesan
Crispy Chicken cutlets in a white wine caper sauce served with fettuccine and roasted broccolini
$40
Ribeye
Grass fed ribeye finished with garlic butter and our red wine reduction served with garlic mashed potatoes and asparagus
$65